Delectable Chicken And Gravy Over Mashed Potatoes

Ingredients

• 6 boneless skinless chicken breasts (about 2.5 pounds)
• 2 packages chicken gravy mix
• 1 can of the low fat of chicken soup
• 2 cups water
• Fresh pepper to savor
• mashed potatoes

Method

1. Place chicken in the slow cooker.
2. In a bowl, stir together the dry gravy mix, soup, water and pepper with a whisk until the gravy becomes silky.
3. Flow the gravy mixture over the chicken.
4. Cover and cook on low for about 4 hours.
5. Serve over mashed potatoes, rice or toast (optional).

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