Chocolate Chip Muffins Recipe

Ingredients

• 1 (8 oz.) package mascarpone cheese
• 1 egg
• 1/2 cup milk
• 1/2 teaspoon vanilla extract
• 1/3 teaspoon salt
• 100 grams white sugar
• 160 grams of semi-sweet chocolate chips
• 180 grams all purpose flour
• 3 teaspoons baking powder
• 60 grams of softened butter

Method

1. Preheat theoven to 180°C degrees.
2. Mix together butter and the mascarpone cheese until fluffy.
3. Beat in egg, milk, and vanilla.
4. In a bowl, mix the flour, baking powder, sugar and salt.
5. Combine the milk mixture with flour mixture.
6. Fold in chocolate chips.
7. Bake for about 25 minutes until the top is golden brown.
8. Enjoy !!.

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